You thought you knew all there was to know about easy tacos, but I’m here to tell you there is an even easier way. You won’t believe it when you read it, and you’ll kick yourself for not having thought of it on your own.
But before I reveal the secret to the most amazingly easy tacos ever, I want to wet your appetite for an amazing resource that
will be available on the blog soon is available on the blog NOW. 🙂 If you like the taco recipe, you will LOVE my new printable list of 30+ Ridiculously Easy Dinners for Busy Families on a Budget. These are recipes for dinner entrées that are not only quick to put on the table, they are also inexpensive and use only ordinary ingredients.
This list will effectively end dinner-time frustration with yummy meals that can be made and served within 30-45 minutes with NO advanced prep. Trust me, you will want this resource on those evenings when you have come home after a long day and are fresh out of ideas, but the kids are hungry and the hubby will be home soon.
To give you a hint to all the awesomeness that is in there, I will tell you that my trick for the most amazingly easy tacos ever is ON THE LIST. So when you see how crazily simple but tasty these tacos are, you will understand just how wonderful having access to 30+ Ridiculously Easy Dinners for Busy Families on a Budget will be. So yea. 🙂
But the trick is that 30+ Ridiculously Easy Dinners for Busy Families on a Budget is only available to subscribers to my email newsletter. But that’s easy to fix! For more details, click here: 30+Ridiculously Easy Dinners — or just put your email in the box at the bottom of this page for instant access and to become a subscriber!
The Most Amazingly Easy Tacos Ever
Here it is, and watch carefully because it will go by fast:
Brown a pound of ground beef. Drain. Stir in a can of chili beans and simmer until hot. Done.
Did you catch that? Stirring in the can of chili beans means you don’t have to mess with taco seasoning or even measuring out a bunch of spices. AND it stretches the meat so you can make more tacos with less money. (It’s also extremely easy to double or triple this recipe for a crowd.)
And I know you already know how to grate cheese and chop lettuce and tomatoes.
So then you warm the taco shells in the oven as per the package directions and fill them with the meat mixture and all the trimmings — which you also already knew.
But you don’t know, until you try them, how yummy these are. They are a hit with my family! Who doesn’t love tacos? Well, whoever doesn’t will still love these!! LOL.
OK, I know I’ve been writing with a lot of superlatives today, but really. You WILL want this list of easy dinners. In which this recipe for the most amazingly easy tacos ever is included. And MANY MORE. And to make it even easier for you to get it, I’ll include a nice little subscribe box right here:
Hope you enjoy the tacos! 🙂